Interviews

Meet the Team Behind Zapiet: Q&A with Ismail Raji, Senior Merchant Support Specialist

Meet Ismail Raji from Zapiet. Remote work was never a second thought and just became part of the culture at Zapiet. Today we are traveling to the North African country Morocco.

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Get Grazy! Luxury fresh produce gift boxes.

What do you get when you mix in fresh produce and seasonal local products? You get grazy, a woman-owned grazing box company focused on partnering with local farmers and ingredients. From their produce to the actual packaging boxes, everything is sourced locally.

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Meet the Team Behind Zapiet: Q&A with Sandy Jolin, Merchant Support Agent

As a 100% remote team, our talented remote team members from different backgrounds and skills help clients maximize their success worldwide. Today we are traveling to snowy Canada! This Q&A sits down with Sandy, Merchant Support Agent here at Zapiet.

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Meet the Team Behind Zapiet: Q&A with Emili Maciel, Lead Designer and Head of Marketing

As a remote team, Zapiet prides its culture on an environment of many talented remote team members. This Q&A sits down with Emili, Lead Designer and Head of Marketing.

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From my garden shed to a hugely popular brewery in London

Brick Brewery all started in a garden shed in Peckham, South East London, where they remain today (but have outgrown the shed). We spoke with Sally Stewart, the Brand Director on how Brick Brewery started, the importance of their community and what makes them so unique.

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Transforming a 43 year old phone ordering only system to online

We spoke with Eric, one of the owners at Seaside Seafood on adding curbside pickup to their business, transforming a 43 year old phone ordering only system to online ordering and what is an absolute must try when visiting Seaside Seafood.

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